Training Workshops

Honey Fraud – Much Worse Than We Thought?

From the desk of Karen Constable, principal consultant at Food Fraud Advisors. My daughter loves honey and eats a lot … [Read More...]

Our Principal Karen Constable has been following food fraud news since 2015. Every week she personally reads, watches … [Read More...]

Updated 29 January 2023 A food fraud database is a collection of information about food fraud incidents and food … [Read More...]

The horsemeat scandal of 2013 prompted action from the food industry and (some) governments against food fraud. Ten … [Read More...]

Food additives such as flavour-enhancers, gums, enzymes, emulsifiers, stabilizers, anti-caking agents, anti-oxidants and … [Read More...]